UK
Rated 10 (out of 10)
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The Fat Duck
£150+
Read my review
High Street
Bray
SL6 2AQ
Reviewed on November 14th, 2010
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Sat Baines
£150+
Read my review
Lenton Lane
Nottingham
NG7 2SA
Reviewed on August 29th, 2011
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Roganic
19 Blandford St
London
W1U 3DH
Reviewed on January 21st, 2012
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The Kitchin, Edinburgh
£100-£150
Read my review
78 Commercial Quay
Edinburgh
EH6 6LX
Reviewed on July 24th, 2012
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Northcote
£100-£150
Read my review
Northcote
Northcote Road
Blackburn
BB6 8BE
Reviewed on April 1st, 2013
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Rated 9 (out of 10)
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Le Champignon Sauvage
£75-£100
Read my review
24-26 Suffolk Road
Cheltenham
GL50 2AQ
Reviewed on October 20th, 2010
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Viajante
Patriot Square
London
E2 9NF
Reviewed on December 21st, 2010
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Dinner by Heston Blumenthal
£75-£100
Read my review
66 Knightsbridge
London
SW1X 7LA
Reviewed on February 16th, 2011
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Trinity
£50-£75
Read my review
4 The Polygon
London
SW4 0JG
Reviewed on March 12th, 2011
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Pollen Street Social
£50-£75
Read my review
10 Pollen Street
London
W1S 1NQ
Reviewed on June 4th, 2011
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Purnell’s
55 Cornwall Street
Birmingham
B3 2DH
Reviewed on August 28th, 2011
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Pitt Cue Company (Soho)
£0-£25
Read my review
1 Newburgh Street
London
W1F 7RB
Reviewed on March 4th, 2012
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Ondine, Edinburgh
£75-£100
Read my review
2 George IV Bridge
Edinburgh
EH1 1AD
Reviewed on July 17th, 2012
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Rated 8 (out of 10)
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The Canton Arms
£25-£50
Read my review
177 South Lambeth Road
London
SW8 1XA
Reviewed on October 2nd, 2010
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Galvin, La Chapelle
£50-£75
Read my review
35 Spital Square
London
E1 6DY
Reviewed on October 2nd, 2010
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Champor, champor
£25-£50
Read my review
62-64 Weston Street
London
SE1 3QJ
Reviewed on October 12th, 2010
After years at the helm (as I mention in this post) the original owners and chef Adu have since moved on, though I think still provide consultancy to the new owners. -
Rasoi Vineet Bhatia
£75-£100
Read my review
10 Lincoln Street
London
SW3 2TS
Reviewed on November 23rd, 2010
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#MEATEASY
£0-£25
Read my review
316, New Cross Rd
London
SE14 6AF
Reviewed on January 23rd, 2011
Unfortunately #meateasy is now closed, but the burgers and fantastic boozy atmosphere live on at Meat Liquor, 74 Welbeck Street, W1G 0BA. Expect queues! -
La Gavroche
43 Upper Brook Street
London
W1K 7QR
Reviewed on March 12th, 2011
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The Loft Project
Unit 2A Quebec Wharf
315 Kingsland Road
London
E8 4DJ
Reviewed on June 5th, 2011
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Launceston Place
£50-£75
Read my review
1a Launceston Place
London
W8 5RL
Reviewed on February 4th, 2012
Since dining here chef Tristan has left (hopefully to return) for a year in Sweden as he looks for new inspirations. -
Mark Greenaway, Edinburgh
£75-£100
Read my review
12 Picardy Place
Edinburgh
EH1 3JT
Reviewed on July 19th, 2012
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Ducksoup
£25-£50
Read my review
41 Dean Street
London
W1D 4PY
Reviewed on July 29th, 2012
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Rated 7 (out of 10)
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Blue Elephant
£50-£75
Read my review
4-6 Fulham Broadway
London
SW6 1AA
Reviewed on December 20th, 2010
The Blue Elephant is no longer in Fulham! It can now be found at The Boulevard, Imperial Wharf, Townmead Road, London SW6 2UB. -
Bistro Bruno Loubet
£50-£75
Read my review
The Zetter
86-88 Clerkenwell Road
London
EC1M 5RJ
Reviewed on June 12th, 2011
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10 Greek Street
£0-£25
Read my review
10 Greek Street
London
W1D 4DH
Reviewed on July 28th, 2012
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Burger & Lobster
£25-£50
Read my review
29 Clarges Street
London
W1J 7EF
Reviewed on July 29th, 2012
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Rated 6 (out of 10)
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Pitt Cue Company
£0-£25
Read my review
Under Hungerford Bridge
London
WC2N 6NS
Reviewed on June 19th, 2011
After the success of their food van, the thing I am reviewing here, Pitt Cue has opened up in the West End in a less cold/windy location; and it's AMAZING! Read the Pitt Cue Soho review -
MEATmarket
£0-£25
Read my review
Jubilee Market Hall
Covent Garden
London
WC2E 8BE
Reviewed on July 15th, 2012
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Ceviche
£25-£50
Read my review
17 Frith Street
London
W1D 4RG
Reviewed on August 3rd, 2012
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Rated 5 (out of 10)
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Quo Vadis
£25-£50
Read my review
26-29 Dean Street
London
W1 6LL
Reviewed on January 28th, 2012
-
Rated 4 (out of 10)
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Les Deux Salons
£25-£50
Read my review
40 – 42 William IV Street
London
WC2N 4DD
Reviewed on March 28th, 2011
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Ross eats













